One thing about buying chicken on the bone is, it's cheaper and the bones can be used to make homemade chicken stock. When deboning a chicken all you need is sharp knife and the know-how.
Friday, October 10, 2008
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I love to eat and I love to cook, everyone in my family 's a great cook - from my grandparents down to my siblings. Please come and enjoy the flavor of home-cooked food and feel the warmth of mealtime with my recipes and food photos which would evoke memories of my deligths and securities of childhood, the family traditions and company of friends and the celebration of the joys of food that we eat. I hope you enjoy trying my recipes, which are mostly from my experimentations! Bon Appetit!!!
The Quarter Side of Me
- Donna Samonte
- Just an ordinary person...who loves cooking, enjoys traveling, listens to all kinds of music, crazy about photography and so in-love with her kids.
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No portion of this site may be copied, downloaded, or reproduced without prior written consent.
All recipes and photos are property of Donna Samonte, unless otherwise stated.
Comments on my recipes and collections are highly appreciated, thank you. For inquiries, you may contact me at myscriptedlight@verizon.net
Copyright © My Scripted Light/Donna Samonte 2006-2009, All rights reserved.
All recipes and photos are property of Donna Samonte, unless otherwise stated.
Comments on my recipes and collections are highly appreciated, thank you. For inquiries, you may contact me at myscriptedlight@verizon.net
Copyright © My Scripted Light/Donna Samonte 2006-2009, All rights reserved.
Health is Wealth
The food you eat is you!!
